This tie also looks like a home ec project. No tags, a little skinnier than "normal," made from one piece of fabric but with a lovely seam all around.
Ummmmm that's it. I went to the "team lunch" this afternoon (the buffet at "Ol' Mexico") and I've been fighting off siesta ever since I got back. (Also, flatulencia.)
The sad part is I STILL haven't bought a corned beef brisket for tomorrow - maybe on the way home. Actually, that's completely unrelated except that they're both food topics I felt I had to share (and you had to read).
Somehow, the weather forecast has gone from people screaming "SIX INCHES OF SNOW!!!!!" to people whispering "20% chance of anything" - meanwhile, my coworker grouses about having had no decent time to snowmobile this season. Mustering up sympathy on that front has been something of a challenge.
THAT'S IT FOR NOW
BYE
When it seems like the whole world is full of idiots, maybe your standards are a bit high. - Guru Zim
I actually like that one, and it coincidentally worked out well with the Mexican buffet. You could hide most types of cheese or salsa spills on that bad boy pretty easily.
On the unrelated/related side note we just got our corned beef today....mmmmm...but the wife needs to keep that filthy cabbage away from my portion...bleh.
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