Breakfast: Microwaved tater-tots. I like to microwave those until they get all hard and leathery. I like to deep-fry everything, but when I try to deep-fry them, they turn into little oil sponges and they don't get crisp. Yuck.
Lunch: Cheap breakfast sausage and rolls. I was cleaning out the fridge, and I found these. I think they are still leftovers from my relatives New Year visit. Both were uncooked, so they were still good. I think these got missed because we ate out for breakfast twice while they were here visiting.
Snack: Spicy Nacho Doritos. They are really not that spicy.
Dinner: Tater-tot Hot-dish. I am eating a lot of tater-tots today. Oh well; I like my hot-dish. Two bags of frozen green beans; microwave until barely done (no salt added during cooking). One can of cream of mushroom soup and one large can of mushrooms. Combine and top with tater-tots. Bake at 350 degrees until hot enough for you.
I think I should keep track of what I eat and list it everyday. Obviously my eating habits are terrible.
I also have another question for all you kind W's. As I was growing up, the meals were referred to as breakfast/dinner/supper. Having a snack was referred to as lunch. This caused great confusion when I met my husband because he used the breakfast/lunch/dinner nomenclature. Which words do all of you W's use? Is the use of the word "supper" a cultural thing?
Meal 2: Microwave Chef Boy-ar-dee Spaghetti RIngs and Meatballs
Meal 3: Microwave Chef Boy-ar-dee Lasagna
Meal 4: Microwave Chef Boy-ar-dee ABCs and 123s
Meal 5: Microwave Chef Boy-ar-dee Spaghetti RIngs and Meatballs
Meal 6 will be a small Stouffer's meat lasagna
And I had some Fat Free Original Pringles today
EDIT: Also many many sugar-free Popsicles.
(edited by Eddie Famous on 12.1.06 0146) As of 2/28/05: 101 pounds since December 7, 2004 OFFICIAL THREE-MONTH COUNT: 112 pounds on March 9, 2005 OFFICIAL SIX-MONTH COUNT: 142 pounds on June 8, 2005 OFFICIAL ONE YEAR COUNT: 187 pounds on December 7, 2005 As of January 9, 2006: 191 pounds "I've lost a cruiserweight"
Lunch: Half a pastrami sandwich on toasted sourdough bread, a Dr. Pepper, and a mini Baby Ruth bar
Right before I left work I had a mini Butterfinger.
Dinner: Two eggs, scrambled, four slices of Canadian bacon, one-half peanut butter sandwich, one-half peanut butter & jelly sandwich, and a sip of milk
"You know what you need? Some new quotes in your sig. Yeah, I said it." -- DJFrostyFreeze
BREAKFAST: President's Choice Nutrigrain knockoff (raspberry, I think) and some carrots.
LUNCH: Chicken souvlaki pita (souvlaki, romaine lettuce, diced tomato, diced red onion, diced jalapenos, tzatziki) with fries and a big Diet Coke
AFTERNOON COFFEE BREAK: A bottle of Diet Cherry Vanilla Dr. Pepper and a Dairy Milk Thins bar (the awesome new toffee kind)
SUPPER and everything after: Reduced-fat microwave popcorn. A handful of sugar-free peanut butter cups. A few pickles. A few glasses of water (had several during the day too) and a bunch of Diet Pepsi. And some gum, if that counts.
Been doing Weight Watchers for about 8 months now. Today was not one of my better days, though it would have been fine if I'd skipped the sugar-free (but not reduced calorie) peanut butter cups.
As for the names of the meals, I say breakfast/lunch/supper, though either lunch or supper can be referred to as "dinner" - I try not to do that so as to avoid confusion. The only time I ever hear "lunch" used meaning snack is when the snack is really pretty much a meal - like a midnight lunch at a wedding reception.
Originally posted by KJames199BREAKFAST: ... Today was not one of my better days, though it would have been fine if I'd skipped the sugar-free (but not reduced calorie) peanut butter cups.
Good lord, where is the protein in that meal? After the operation I was told to get between 50-75 grams protein a day, but I don't see any in that menu.
As of 2/28/05: 101 pounds since December 7, 2004 OFFICIAL THREE-MONTH COUNT: 112 pounds on March 9, 2005 OFFICIAL SIX-MONTH COUNT: 142 pounds on June 8, 2005 OFFICIAL ONE YEAR COUNT: 187 pounds on December 7, 2005 As of January 9, 2006: 191 pounds "I've lost a cruiserweight"
Breakfast: Honey-Comb cereal & milk Lunch: Checkers Chicken Sandwich, Large Seasoned Fries, Large Coke Dinner: Two Taco Bell Burritos, small Mt.Dew Snack: Banana Bread & Mt.Dew
Didn't do it today, but many days I also snack on Cashews at the desk. (Read "at the desk" to mean "all day") And you probably noticed that I'm a Breakfast/Lunch/Dinner guy.
"The truth is often a terrible weapon of aggression. It is possible to lie, and even to murder with the truth." ALFRED ADLER
Clementines are out in full force at my local grocery store and I've gone through nearly 2 boxes in the past day and a half. I freakin love those things. So far they are the only things I've had today. Maybe I had a banana too, but I can't be sure.
HBK: You’re flat broke aren’t you? MJ: Please let me wrestle on RAW! HBK: Fine, but I ain’t wearin’ no fruity tassels. MJ: Are these your mirror pants? HBK: Give me those!
Originally posted by Eddie FamousMeal 1: Small pack of diced pineapple
Meal 2: Microwave Chef Boy-ar-dee Spaghetti RIngs and Meatballs
Meal 3: Microwave Chef Boy-ar-dee Lasagna
Meal 4: Microwave Chef Boy-ar-dee ABCs and 123s
Meal 5: Microwave Chef Boy-ar-dee Spaghetti RIngs and Meatballs
Meal 6 will be a small Stouffer's meat lasagna
And I had some Fat Free Original Pringles today
EDIT: Also many many sugar-free Popsicles.
(edited by Eddie Famous on 12.1.06 0146)
Looks like you are screwed if the Microwave breaks...
Yesterday
Breakfast - 2 cups of Community Coffee with the last of the egg nog instead of creamer, Shop Rite Strawberry Banana Non Fat Yogurt and Nature Valley Trail Mix Fruit & Nut Granola Bar.
Lunch - Salad Bar - 2 kinds of lettuce, red & yellow pepper slices, sliced carrots, cheese, crumbled hard boiled egg, bacon bits, pineapple chunks, raisins, hot sauce and fat free French dressing - a package of Austin Toasty Crackers with Peanut Butter and a Fresca.
Dinner - Sauteed Seabass, cut beets, peas, Diet A&W Root Beer and a piece of chocolate cake (no icing) to celebrate the return of LOST
Sancks - morning was another granola bar and afternoon was 2 Hershey's Extra Dark Mini's
Oh Oh Oh Oh Popozao Popozao……which when translated from federline to english means "watch me spend all Brit’s cash before she dumps me and I become a Reality TV Star on VH1”……
Originally posted by dunkndollazLooks like you are screwed if the Microwave breaks
Eh. It's easy enough to plop it on the stove for a quick heat-up. It's just that they are about the perfect size for the stomach.
Can't have a lot of bread (it's like swallowing styrofoam), and staying away from sugars. Some food just doesn't work.
Had a Michelina's pepperoni pizza "Zap 'Em" today, they are cheap and the crust is more biscuity and easier to take.
As of 2/28/05: 101 pounds since December 7, 2004 OFFICIAL THREE-MONTH COUNT: 112 pounds on March 9, 2005 OFFICIAL SIX-MONTH COUNT: 142 pounds on June 8, 2005 OFFICIAL ONE YEAR COUNT: 187 pounds on December 7, 2005 As of January 9, 2006: 191 pounds "I've lost a cruiserweight"
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In 1986, freshly fired from a radio station in Oregon, I got a call from a program director in North Dakota, asking for a tape. I overnighted him one, he hired me over the phone the next day.