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19.3.24 0029
The W - One Question... - What's Your Sammich?
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JoshMann
Andouille








Since: 17.11.03
From: Tallahassee, FL

Since last post: 5727 days
Last activity: 5724 days
#1 Posted on | Instant Rating: 6.08
I bring this one up because right now, my current jones is the Chicken Milano sandwich at Quiznos. It's seasoned chicken, provalone, two types of pesto sause and I suspect a small sprinking of heroin, because they're so damn addictive.

That's mine, what's yours? Stuff like a specific burger counts as well. It doesn't necessarily have to be a sub, per se.



"He's too much of gentleman to assume that the lady he is with would have a disease and he's man enough to raise any offspring that should arise. HE IS AL WILSON."[-DEAN~, 7/22/05]
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Gugs
Bierwurst








Since: 9.7.02
From: Sleep (That's where I'm a viking)

Since last post: 3952 days
Last activity: 3081 days
#2 Posted on | Instant Rating: 4.98
Take one (1) Tyson Chicken Patty. Microwave 88 seconds on high. Add one (1) heaping tablespoon of refrigerated leftover pasta sauce, and coat with mozzarella cheese. Microwave 22 seconds on high. Place between two (2) slices of bread, and enjoy the best damn chicken parmesan sandwich ever.



"He is the most overrated piece of crap in the league. He bitched and whined after he got his ass beaten in New England last year, so the NFL changed the rules. Then he got his ass beaten in New England again. Every year he's the top MVP candidate. Every year he's supposed to be the best. Every year he's going to carry the Colts to the Super Bowl. And every single year he goes to New England and gets his ass beaten. And his brother's a whiny little bitch." -A friend of mine, on Peyton Manning

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EddieBurkett
Boudin blanc








Since: 3.1.02
From: GA in person, NJ in heart

Since last post: 54 days
Last activity: 35 min.
#3 Posted on | Instant Rating: 4.04
    Originally posted by gugs
    Take one (1) Tyson Chicken Patty. Microwave 88 seconds on high. Add one (1) heaping tablespoon of refrigerated leftover pasta sauce, and coat with mozzarella cheese. Microwave 22 seconds on high. Place between two (2) slices of bread, and enjoy the best damn chicken parmesan sandwich ever.


Is that a frozen chicken patty straight from the freezer? If it is, I may have to try this when I get home.

On a related note, never mistake breaded eggplant patties for chicken patties when pulling stuff from the freezer...

Edit: I've been eating lots of peanut butter and chocolate chip sandwiches lately. Good with (LOTS OF) milk.

(edited by EddieBurkett on 23.8.05 1217)


"Now that you've built up the courage to get into the gym, let me give you five reasons why you should put in the time to train with consistency: 1. Increased strength 2. Improved self-confidence 3. Injury prevention 4. Self-discipline 5. Sex (Trust me, you'll have a better shot with the ladies if you're in shape.)" -- Making the Game, pp. 14 - 15
Oliver
Scrapple








Since: 20.6.02

Since last post: 3305 days
Last activity: 3299 days
#4 Posted on | Instant Rating: 2.61
Here's my favorite:

Take two pieces of french toast: put chocolate spread on one, and peanut butter on the other. Second...mash a banana and put it in between the two slices. Third, heat it up in a frying pan for half a minute.

Voila; my favorite breakfast.



I miss Alberta. Yes...seriously.
AWArulz
Scrapple








Since: 28.1.02
From: Louisville, KY

Since last post: 90 days
Last activity: 90 days
#5 Posted on | Instant Rating: 6.13
    Originally posted by SOK
    Here's my favorite:

    Take two pieces of french toast: put chocolate spread on one, and peanut butter on the other. Second...mash a banana and put it in between the two slices. Third, heat it up in a frying pan for half a minute.

    Voila; my favorite breakfast.


Elvis LIVES!



We'll be back right after order has been restored here in the Omni Center.
ScreamingHeadGuy
Frankfurter








Since: 1.2.02
From: Appleton, WI

Since last post: 4183 days
Last activity: 4183 days
#6 Posted on | Instant Rating: 6.79
Peanut butter and jam. Same as it has been since May '00. (Gosh, that's sad.)



The intelligent discussion has come to a close. Now get back to work.

PsychoticMidget
Polska kielbasa








Since: 2.12.04
From: Detroit, MI

Since last post: 6556 days
Last activity: 6556 days
#7 Posted on | Instant Rating: 2.77
Philly. Cheese. Steak.

Only done Pittsburgh-style with fries actually in the sandwich. Mmmm.



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hhhgamewmx7
Bockwurst








Since: 15.6.03
From: Eire

Since last post: 6700 days
Last activity: 6678 days
#8 Posted on | Instant Rating: 0.00
Can't beat a C&C, Chicken & Cheese (grated cheddar preferably). God, I have't had one of those in ages.



ICEMAN
Landjager








Since: 23.5.02
From: Nashville,TN

Since last post: 5310 days
Last activity: 4999 days
#9 Posted on | Instant Rating: 5.84
Well my favorite is turkey and swiss on wheat bread, but I put pepperoni on it and it's great.

(edited by ICEMAN on 23.8.05 1444)



JayJayDean
Scrapple








Since: 2.1.02
From: Seattle, WA

Since last post: 2975 days
Last activity: 2553 days
#10 Posted on | Instant Rating: 7.17
Meatballs, tomato sauce, parmesan, mozzarella, oregano, on crusty bread. I'm about to eat the closest thing you can get from a chain, the meatball sub from Quizno's, for lunch, due to This Very Thread.

Also, the meatball subs in these parts do not compare to the meatball grinders of my youth, spent in central Massachusetts.



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Feely
Merguez








Since: 6.10.02
From: Long Island, NY

Since last post: 3692 days
Last activity: 570 days
#11 Posted on | Instant Rating: 5.85
Cream cheese and bacon on a plain bagel.



-Feely

AH BUENO MAS TWINKIES
Oliver
Scrapple








Since: 20.6.02

Since last post: 3305 days
Last activity: 3299 days
#12 Posted on | Instant Rating: 2.61
    Originally posted by AWArulz
      Originally posted by SOK
      Here's my favorite:

      Take two pieces of french toast: put chocolate spread on one, and peanut butter on the other. Second...mash a banana and put it in between the two slices. Third, heat it up in a frying pan for half a minute.

      Voila; my favorite breakfast.


    Elvis LIVES!
Uh-huh! Thank you very much! (bows) You're a beautiful audience!

Second fave goes to my other fave: a grilled cheeze sammy with sliced and diced ham and pineapple in there. Yummy goodness!

(edited by SOK on 23.8.05 1443)


I miss Alberta. Yes...seriously.
Von Maestro
Boudin rouge








Since: 6.1.04
From: New York

Since last post: 2596 days
Last activity: 2169 days
#13 Posted on | Instant Rating: 2.40
There's a place near my house called "Yossi's Grill" that makes a great fried chicken cutlet (called schnitzel).

I have it on a French baguette with french fries & chumus in the baguette.

Great, now I'm starving...
AWArulz
Scrapple








Since: 28.1.02
From: Louisville, KY

Since last post: 90 days
Last activity: 90 days
#14 Posted on | Instant Rating: 6.13
I'm a simple creature.I prefer the Rally's (in your neighborhood it might be Checker's) Spicy Chicken Sandwich - no lettuce. I'll take two, please.



We'll be back right after order has been restored here in the Omni Center.
SchippeWreck
Banger








Since: 26.3.03
From: Glendale, CA

Since last post: 2097 days
Last activity: 167 days
#15 Posted on | Instant Rating: 3.28
My sandwich of choice is either a Cuban Sandwich or Media Noche, preferably from Porto's.

There's also a mom & pop sandwich place called Tiffany's (they may be a chain...I dunno) that makes a horrendously addictive pastrami sandwich. It's really light on the meat, especially if you've been to a quality deli, but there's just something about it.

Damn...I almost forgot about the chicken sandwich from Zankou. It's bliss smothered in garlic sauce.

(edited by SchippeWreck on 23.8.05 1639)


My mom says sigs are bad for you.
Torchslasher
Knackwurst








Since: 17.1.02
From: South F’n Carolina

Since last post: 36 days
Last activity: 1 hour
#16 Posted on | Instant Rating: 5.75
Speaking of Quiznos, I could go for about 4 Steakhouse Beef Dip subs right about now. I also never see anyone at the Quiznos I go to, so I think that I'm the only one bankrolling the store.

Time to pay the rent for another month.



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BigFredMachine
Linguica








Since: 20.8.05
From: St. Louis, MO

Since last post: 5662 days
Last activity: 5641 days
#17 Posted on
There can be only one - Buffalo Chicken Sandwich. Preferably from the Majestic Restaurant in the Central West End in St. Louis, or, in a pinch, O'Charley's.
Keeper
Blutwurst
Moderator








Since: 1.3.02
From: Worcester, MA

Since last post: 3262 days
Last activity: 2034 days
#18 Posted on | Instant Rating: 7.46
Hamburger with bacon and ketchup. Sub or sandwich, it is awesome. This is only good hot however, so my cold sandwich of choice is roast beef with lettuce and mayo. mmmmmm :)



Murphy's Law "The odds of the bread landing buttered side down are directly proportional to the price of the carpet."
Karlos the Jackal
Lap cheong








Since: 2.1.02
From: The City of Subdued Excitement

Since last post: 3002 days
Last activity: 1956 days
#19 Posted on | Instant Rating: 8.00
There's a BBQ place not too far away called "Speak E-Z's" that does a pretty good pulled pork sammich. Lately, though, I've had to get extra BBQ sauce to wet it up a little.

--K



Last 5 movies seen: The Pajama Game - Layer Cake - Swing Time - Sin City - Battleship Potemkin
Wolfram J. Paulovich
Frankfurter








Since: 11.11.02
From: Fat City, Baby

Since last post: 6391 days
Last activity: 5761 days
#20 Posted on | Instant Rating: 5.19
Has anyone made that sandwich from the Special Features of the "Spanglish" DVD? That sucker looked good.

I change my favorite sandwich every couple of months, but here's what I've been compulsively eating lately:
- two slices of lightly toasted french/italian peasants bread (freshly sliced from one of those giant circular rolls of bread)
- deli mustard on one slice, mayo on the other
- Boar's Head horseradish cheddar (I LOVE that cheese)
- cracked-pepper turkey
- fresh ground pepper
- romaine and thin-sliced tomatoes.



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