User Post (7 total)
JimBob Skeeter Lap cheong Since: 2.1.02 From: MN Since last post: 1 day Last activity: 1 day # 1 Posted on 26.6.13 1428.14 | Instant Rating: 7.87 http://www.mnstatefair.org/fun/new_food/ I'd take a bite out of the northwoods bbq taco! Promote this thread!
pieman As young as he feels Since: 11.12.01 From: China, Maine Since last post: 4 days Last activity: 21 hours # 2 Posted on 27.6.13 0655.17 | Instant Rating: 7.30
How about deep fried olives? I think I might try that.
dunkndollaz Banger Back to Back Survivor Since: 3.1.02 From: Northern NJ Since last post: 6 days Last activity: 41 min. # 3 Posted on 27.6.13 0708.09 | Instant Rating: 5.98 Originally posted by pieman How about deep fried olives? I think I might try that. Olives belong in Martinis and a Grilled Glazed Donut is just plain lazy food. I know my kids are trying to kill me
JimBob Skeeter Lap cheong Since: 2.1.02 From: MN Since last post: 1 day Last activity: 1 day # 4 Posted on 27.6.13 0741.54 | Instant Rating: 7.87 Originally posted by pieman How about deep fried olives? I think I might try that. Mom always made the best olives.
emma Cherries > Peaches Since: 1.8.02 From: Phoenix-ish Since last post: 43 days Last activity: 1 day # 5 Posted on 28.6.13 1909.06 | Instant Rating: 9.08 I've had a gourmet version of deep fried olives, done in a light tempura batter, that was very nice. Those look ... scary. The one that looks instantly barfable: "Fried Pickles 'n' Chocolate". Fried pickles can be tasty. But chocolate?!? Urrp. Other than the mandatory gratuitous deep frying, a lot of the rest of them look like they might actually be kinda decent. :-)
samoflange Lap cheong Since: 22.2.04 From: Cambridge, MA Since last post: 846 days Last activity: 839 days # 6 Posted on 1.7.13 1249.03 | Instant Rating: 6.32 That deep-fried Monte Cristo in the last row sounds great. I've had deep fried olives similar to how these are pictured and I thought the batter and brine flavors did not mesh well. I agree on the fried pickles and chocolate being the grossest thing listed. But, I don't much enjoy pickles or chocolate on their own, so it's an obvious choice for me.
The Goon Boudin blanc Moderator Since: 2.1.02 From: Calgary, Alberta, Canada Since last post: 21 hours Last activity: 17 hours # 7 Posted on 2.7.13 1437.49 | Instant Rating: 9.21
Here are the selections at this year's Calgary Stampede. I want to try all of them, particularly the cochinita pibil.
Holy crap, I was just bemoaning their absence not a couple of days ago to my wife. I will bloat myself mercilessly until they are gone. I used to love them so much as a kid that my Mom would buy rye buns and cheez whiz to make them at home.
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